Reservations are open for the next 2 months. Guests can book via our website, Resy website, Resy app. We also reserve bar seats for walk-ins on a first come, first served basis.

Yes, we sell tortillas by the pack (dozen), available for purchase at the restaurant during our operating hours.

Preordering is not necessary, unless you need more than 5 packs.

In addition to tortillas, we also sell masa, tortilla chips, and all of our house salsas.

For masa, we require preorders via email at hola@sobremasa.com at least one day in advance for pickup from Tuesday to Friday, or by Thursday for weekend pickups (Saturday - Sunday).

At Sobre Masa, we offer a variety of group dining options to ensure a nice experience for you and your guests. Due to our restaurant's layout and limited seating, we can accommodate groups of up to 6 guests with a standard reservation. For larger groups, we provide the following options:

• Reservations for groups larger than 7 people require a prix fixe menu, available in Dinner and Sunday options.
• For parties larger than 25 people, we offer semi-buyouts and full buyouts with minimum spending requirements, depending on weekdays versus weekends.

Yes, electronic gift cards are available for purchase through this link.

Our gift cards never expire, providing flexibility and lasting enjoyment.

Click here to check your gift card or eGift Card balance.

Yes, we offer delivery through Caviar or DoorDash.

Yes, all our savory menus are gluten-free, except for some desserts.

Yes, we have a $5 per person cutting fee for outside desserts.

Our corkage fee is $35 per bottle, with a maximum of 2 bottles per table for standard reservations.

Yes, we do! Our happy hour runs from 6:00 PM to 7:00 PM from Tuesday to Friday

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