Guacamole

Flowering cilantro, onion, lime.

Tuna Tostada

Yellowfin tuna, chipotle aioli, leeks.

Chicken liver Tostada

Fennel, pico de gallo, candied citrus.

Milpa Salad

Heirloom beans, nopales, cacahuazintle corn, chile verde vinaigrette.

Delicata Salad

Requesón, pomegranate molasses vinaigrette, pistachio

Fluke Ceviche

Sweet potato, leche de tigre, marigold

Shrimp Cazuela

Garlic chili oil, queso Chihuahua, tortillas.

Tacos de Coliflor

Cauliflower, dried chile adobo.

Queso Asado

Seared queso fresco, charred tomato salsa.

Huarache

Maitake Mushrooms, mole amarillo, hoja santa oil.

Gordita

Chicharrón prensado, queso fresco, salsa.

Octopus al ajillo Tlayuda

Black beans, quesillo, Mike’s hot honey, radish, avocado salsa

Pollo con Polenta

Roasted chicken, native corn polenta

Arroz meloso Verde

Salmon, Calasparra rice, charred poblano.

Barbacoa

Lamb belly barbacoa, chepiche salsa, tortillas.

Pork Shank

Carnitas made in the style of Michoacán, pickle red onions, cilantro.

Arrachera

Skirt steak, salsa macha, spring onions

Mole Almendrado

Charred broccolini, almond mole

Flan

Vanilla

Mil Hojas

Puff pastry, dulce de leche, apple.

Chocolate crémeux

Flourless chocolate cake, tejate foam, candied pecan

Coconut Custard

Seasonal fruit, amaranth