Tuesday - Saturday

6:00 PM - 10:00 PM (11:00 PM on Weekends)

Guacamole
Flowering cilantro, onion, lime.

Tuna Tostada
Yellowfin tuna, chipotle aioli, leeks.

Chicken liver Tostada
Fennel, pico de gallo, candied citrus.

Milpa Salad
Heirloom beans, nopales, cacahuazintle corn, chile verde vinaigrette.

Delicata Salad
Requesón, pomegranate molasses vinaigrette, pistachio

Fluke Ceviche
Sweet potato, leche de tigre, marigold

Shrimp Cazuela
Garlic chili oil, queso Chihuahua, tortillas.

Tacos de Coliflor
Cauliflower, dried chile adobo.

Queso Asado
Seared queso fresco, charred tomato salsa.

Corn Ribs
Chile morita vinegar, cilantro, parmesan

Gordita
Chicharrón prensado, queso fresco, salsa.

Octopus al ajillo Tlayuda
Black beans, quesillo, Mike’s hot honey, radish, avocado salsa

Pollo con Polenta
Roasted chicken, native corn polenta

Arroz meloso Verde
Salmon, Calasparra rice, charred poblano.

Barbacoa
Lamb belly barbacoa, chepiche salsa, tortillas.

Pork Shank
Carnitas made in the style of Michoacán, pickle red onions, cilantro.

Arrachera
Skirt steak, salsa macha, spring onions

Mole Almendrado
Charred broccolini, almond mole

Flan
Vanilla

Mil Hojas
Puff pastry, dulce de leche, apple.

Chocolate crémeux
Flourless chocolate cake, tejate foam, candied pecan

Coconut Custard
Seasonal fruit, amaranth